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Baked Egg with Cheese Horse

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  • Post last modified:January 6, 2025
A delicious and satisfying breakfast dish that combines the creaminess of cheese with the richness of baked eggs. Perfect for a lazy weekend morning or a special brunch.

Ingredients

  • 2 eggs
  • 1/4 cup shredded cheese
  • 1 tablespoon butter
  • Salt and pepper to taste

Instructions

  • Preheat the oven to 350°F (175°C).
  • Grease a small baking dish with butter.
  • Crack the eggs into the baking dish.
  • Sprinkle the shredded cheese over the eggs.
  • Season with salt and pepper.
  • Bake in the preheated oven for 10-12 minutes, or until the eggs are set and the cheese is melted and bubbly.
  • Remove from the oven and let cool for a few minutes before serving.
  • Enjoy your delicious baked egg with cheese horse!

Cooking Time

10-12 minutes

Serving Size  1

Nutrition Per Serving

Cal  250

Protein  20g

Fat  18g

Sat Fat  9g

Carbs  1g

Chole  220mg

Fiber  0g

Sugar  0g

Sodium  350mg

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